Transportation of Food

Food is moved by special transport means and requires to be transported under temperature control conditions. To transport perishable items we use refrigerators and isothermal vans.

We use vehicles with refrigeration equipment fitted, which allows to lower the temperature and keep it at a constant level. Refrigerators are used for transporting frozen food. Isothermal vans maintaining constant temperatures are used to transport perishable food products.

SWTrans Company offers you high quality transportation of various food items: frozen food, fruits, semi-finished food, and others. All our vehicles have hygiene certificates. When loading and unloading food products, we rigidly observe sanitary and veterinary norms. High quality food transportation is achieved chiefly due to temperature control conditions and on-time delivery. When transporting and handling food products, SWTrans specialists control temperature conditions indicated in the attachment to the waybill.

SWTrans performs all operations related to food transportation:
• control of temperature conditions in the cargo space during transportation and handling;
• correct placement of food products in a vehicle, maintenance of the correct air circulation, and efficient cold utilization;
• On-time delivery.